Spice Gallery
 

Appetizers

Item
Description
Price (£)
Adrock Chops
Lamb chops marinated and grilled over charcoal flames and served in a specialiaty blended sauce
£4.95
Aloo Chops
A potato pate blended with coriander and a slight hint of dried chillies
£4.50
Boti Kebab
£4.50
Chilli Fry
Calamari or Scallops stir fried with Kerala spices, served with green leaves
£5.95
Chat
Chicken-Chana-Potato
£3.95
Chicken Tikka
£3.50
Gallery Mixed Platter
£7.95
Garlic Mushrooms
Cooked to our chef's own recipe
£3.95
Garlic Mussels
Cooked to our chef's own recipe
£5.50
Jinga 'e' Garlic
King prawns grilled in the tandoor with a hint of garlic
£5.95
King Prawn Puri
King prawns cooked with light spices and herbs served on fried Indian bread
£5.50
Lamb Tikka
£3.50
Loof's Mix Platter
A combination of mixed starters chosen by our chef
£14.95
Meat Samosa
£3.25
Mish Mash Pangash
Cooked to our chef's own recipe
£5.25
Murgh Nazakat
Succulant chicken skewered delicately flavoured in garlic and nutmeg cooked in the tandoor
£4.50
Onion Bhaji
Snack crisp, spiced onions and gram flour fritters
£3.25
Prawn Cocktail
£3.95
Sheek Kebab
Spice minced lamb barbecued in a clay oven
£3.95
"Slay the Dragon"
Pinapple flavoured honey glazed chicken cooked over charcoal in the tandoor
£4.95
Tandoori Chicken
Spring chicken marinated in herbs and grilled in charcoal
£3.50
Vegetable Samosa
£3.25
Ayre Jalfezi
Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich spicy flavour.
£12.50
Ayre Korahi
Traditional Bangladesh fish cooked with mixed pepper,ginger, tomatoes and coriander
£12.50
Fish Kata Masala
Fish fillets cooked with baby potatoes in a rich spicy sauce
£11.50
Lau Chingri
King prawns cooked in medium sauce with Bangladeshi pumpkin
£12.50
Chicken Rezala
Cooked to our chef's own recipe
£9.95
Gosht Kata Masala
Braised golden brown lamb in sliced onion, ginger, garlic,and ground garam masala prepared in a thick sauce.
£10.95
Murgh Masala
Spring chicken on the bone marinated in herbs, grilled on charcoal with spiced minced lamb and cooked in a delcious sauce
£12.95
Rum Joy Puri
Grilled lamb cooked with white rum and served in a speciality blended sauce
£11.50
Sylheti Bengal
Chicken cooked with Shatkora fruit (Bengal citrus fruit) and our own blend of spices
£11.50
Vegetable Kofta
Savoury dish of fresh vegetables balls cooked in a medium sauce
£9.95

Main Courses

Bangladeshi & Exotic

Item
Description
Price (£)
Roop Chanda Classic
A whole fish on the bone fried with spices and coriander in a traditional style
£12.50
Batak "e" Tamarind
Duck magret glazed with tamarind sauce
£11.95
Batak Kempu Bezule
Crispy Duck fried in a typical Gujrati spice batter, tossed with yogurt,curry leaves and green chillies.
£11.95
Bombay Flame
A hot curry cooked with potato in special chilli sauce known as naga chilli, madras or vindaloo
£10.50
Chittagong Chilli
King prawns from the Bay of Bengal treated with lime and turmeric, tossed in a pepper, onion and fennel masala tempered with curry and fenugreek leaves.
£13.95
Devils Tamarind
Tender lamb or chicken marinated in a tamarind sauce cooked in the tandoor, pan fried with aromatic spices.
£10.95
Garlic "e" Gujrat
Chicken on the bone in a thick spicy curry flavoured with roasted and ground red chillies, coriander seeds, peeper corns, cumin and fenugreek leaves finished with garlic sauce.
£11.95
Khatta Khargosh
Boneless pieces of rabbit in onion yogurt gravy tempered with whole red chillies, coriander seeds and garlic. Finished with raw mango powder.
£11.95
Meeta Khargosh
Succulent pieces of rabbit prepared with ground nuts, combined with the finest sweet mangoes. Served in a rich creamy sauce.
£11.95
Sikander Badi Lamb
This is a very exotic indian dish prepared with lamb marinted for 48 hours in spices, roastedin the oven and served with chick peas.
£11.95
Slay the Dragon
Pineapple flavoured honey glazed chicken cooked over charcoal in the tandoor. A Mysore delicacy.
£10.95
Sunset Simla
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum
£10.50
Tiger by the River
Succulent whole king prawns cooked in a pan with a variety of spices in a medium thick sauce, aromatic flavours, cooked in red wine
£12.95

Specials & Vegetarian

Item
Description
Price (£)
Achari Gosht
£7.95
Butter Chicken
Pieces of spring chicken lightly spiced and grilled on a charcoal oven then finished in a mild buttery sauce
£7.75
butter lamb
Pieces of lamb lightly spiced and grilled on a charcoal oven then finished in a mild buttery sauce
£7.75
Chicken Tikka Korahi
Cooked to our chef's own recipe
£7.95
Chicken Tikka Masala
Britains favourite dish
£7.50
Chicken Tikka Pasanda
Diced de-boned tender pieces of chicken cooked in a masala sauce with fresh cream, cashew nuts and coconut sauce
£7.95
Chiken Tikka Jalfrezi
Cooked to our chef's own recipe
£7.50
Lamb Pasanda
Diced tender pieces of lamb cooked in a masala sauce with fresh cream, cashew nuts and coconut sauce
£7.95
Lamb Tikka Jalfrezi
Cooked to our chef's own recipe
£7.50
Lamb Tikka Korahi
Cooked to our chef's own recipe
£7.95
Lamb Tikka Masala
Britains favourite dish
£7.50
Tandoori King Prawn Jalfrezi
Cooked to our chef's own recipe
£11.95
Tandoori King Prawn Korahi
Cooked to our chef's own recipe
£11.95
Sabzy Lemony
£6.50
Vegetable Garlic Masala
£6.75
Vegetable Jeera
£6.50
Vegetable Lemon Grass
£6.75
Vegetable Makhany
£6.75
Vegetarian Jalfrezi
£6.50

Specials & Clay Oven

Item
Description
Price (£)
Batakh Shaslick
Duck
£10.95
Boti Kebab
Delicately spiced lamb, roast coriander and fresh coriander barbecued in the tandoor oven
£8.95
Chicken Shaslick
Marinated spring chicken, barbecued in charcoal with green peppers, tomatoes and onions
£8.95
Chicken Tikka Sizzler
Marinated for 24 hours and barbecued in clay oven
£6.50
Goa Grill
aka Paneer shaslick
£9.95
Lamb Shaslick
Marinated lamb, barbecued in charcoal with green peppers, tomatoes and onions
£8.95
Lamb Tikka Sizzler
Marinated for 24 hours and barbecued in clay oven
£6.50
Panghash Tikka
Bangladeshi fish
£9.95
Tandoori Chicken
Spring chicken marinated with delicious herbs and spices, barbecued in a clay oven
£11.95
Tandoori Chicken
Spring chicken marinated with delicious herbs and spices, barbecued in a clay oven
£6.50
Tandoori King Prawn Shaslick
King Prawns barbecued on charcoal with green peppers, tomatoes and onions
£12.95
Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and tandoori king prawn
£10.95
Chicken Tikka Makhany
Diced chicken marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce
£7.95
Chicken Xakuti
Chicken cooked with fresh herbs and spices in a coconut sauce
£7.95
Jeera Chicken
Chicken cooked with cumin seeds and peppers in a special sauce with fairly hot spices to produce an aromatic flavour.
£7.50
Lamb Tikka Makhany
Diced lamb marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce
£7.95
Lemon Grass Chicken
Cooked to our chef's own recipe
£7.95
Moglai Chicken
Tender pieces of spring chicken flavoured with egg, ginger,garlic and exotic masala, shallow fried and then added to a special home prepared sauce made of yoghurt,coconut, poppy seeds, cashew nuts and sultanas.
£7.95
North Indian Garlic Chilli Chicken
Tender chicken breast cooked in spices with fresh garlic, peppers and green chillies.
£7.95
Tandoori King Prawn Makhany
King prawns marinated in yogurt sauce, then cooked in a very mild authentic korma sauce
£11.95
Balti Chilli Chicken Masala
£7.95
Chicken or Lamb Balti
£7.25
Chicken or Lamb Chana Balti
£7.95
Chicken or Lamb Tikka Balti
£7.95
Prawn Balti
£7.50
Sabze Balti
£6.95
Tandoori King Prawn Balti
£11.95

Traditional Dishes

Item
Description
Price (£)
Chicken or Lamb Bhuna
£5.95
King Prawn Bhuna
£9.95
Prawn Bhuna
£6.50
Vegetable Bhuna
£5.50
Chicken or Lamb Biriany
£8.95
Chicken Tikka Biriany
£9.95
Gallery Special Mix Biriany
£11.95
King Prawn Biriany
£10.95
Prawn Biriany
£9.45
Vegetable Biriany
£7.95
Chicken or Lamb Ceylon
£6.50
King Prawn Ceylon
£10.50
Prawn Ceylon
£6.75
Vegetable Ceylon
£5.75
Chicken or Lamb Dansak
£6.50
King Prawn Dansak
£10.50
Prawn Dansak
£6.75
Vegetable Dansak
£5.75
Chicken or Lamb Dopiaza
£6.50
King Prawn Dopiaza
£9.95
Prawn Dopiaza
£6.75
Vegateable Dopiaza
£5.75
Chicken or Lamb Korma
£5.95
King Prawn Korma
£9.95
Prawn Korma
£6.50
Vegrtable Korma
£5.50
Prawn Madras
£9.95
Chicken or Lamb Madras
£5.95
King Prawn Madras
£5.50
Vegetable Madras
£5.50
Chicken or Lamb Malaya
£6.25
King Prawn Malaya
£9.95
Chicken or Lamb Pathia
£5.95
King Prawn Pathia
£10.50
Prawn Pathia
£6.75
Vegetable Pathia
£5.75
Chicken or Lamb Phal
£6.50
King Prawn Phal
£10.95
Chicken or Lamb Rogan
£5.95
King Prawn Rogan
£9.95
Prawn Rogan
£6.50
Vegetable Rogan
£5.50
Chicken or Lamb Sag
£6.25
King Prawn Sag
£10.95
Chicken or Lamb Vindaloo
£6.25
King Prawn Vindaloo
£9.95
Prawn Vindaloo
£6.50
Vegeatable Vindaloo
£5.75

Set Meals

Item
Description
Price (£)
Set Meal For 1
"Starter: Chicken Tikka and Poppadom Main Course: Chicken Rogan Rice: Pilau Rice Vegetable Dish: Bombay Aloo Sundry Dish: Nan"
£13.25
Set Meal For 2
"Starter: Chicken and Lamb Tikka & Poppadoms Main Course: Chicken Korma and Lamb Bhuna Rice: Pilau Rice and Mushroom Rice Vegetable Dish: Onion Bhaji, Aloo Gobi Sundry Dish: Peshwari Nan"
£25.95
Set Meal For 3
"Starter: Onion Bhaji, Sheek Kebab, Chicken Tikka & Poppadoms Main Course: Chicken & Mushroom Curry, Mat Dopiaza, Chicken Tikka Rice Dish: Pilau Rice & Egg Rice Vegetable Dish: Vegetable Curry, Bombay Aloo & Mushroom Bhaji Sundry Dish: Keema Nan, Nan"
£37.95
Set Meal For 4
"Starter: Meat of Vegetable Samosas, Prawn Puri, Chicken & Tikka" "Main Course: Chicken Tikka Masala, Chicken Madras, Prawn & Mushroom Curry and Meat Rogon" "Vegetable Dish: Onion Bhaji, Bhindi Bhaji & Bombay Aloo Sundry Dish: Keema Nan, Nan"
£49.95

Accompaniments

Item
Description
Price (£)
Sag Bhaji
Spinach
£3.25
Aloo Gobi
Potatoes and cauliflower
£3.25
Bhindi Bhaji
Fresh okra with spices
£3.25
Brinjal Bhaji
Aubergine
£3.25
Cauliflower Bhaji
£2.95
Chana Masala
Spiced chickpeas
£3.25
Dal Samber
Lentils with vegetables
£3.75
Dry Spicy Vegetables
£3.50
Lau Bhaji
Tropical pumpkin
£3.50
Matar Paneer
Peas cooked with homemade cheese with a touch of spice and fresh cream
£3.75
Mix Vegetable Curry
£3.50
Mushroom Bhaji
Spiced mushrooms
£2.95
Onion Bhaji
£2.95
Sag Aloo
Spinach and potatoes
£3.25
Sag Paneer
Spinach cooked with homemade cheese with a touch of spice and fresh cream
£3.75
Spice Potatoes
aka Bombay Aloo
£2.95
Tarka Dall
Lentils with garlic
£3.50

Sundries

Item
Description
Price (£)
Chapati
£1.45
Cheese Nan
£2.45
Chips
£1.45
Chutney & Pickles
£0.65
Egg Pilau Rice
£2.95
Fruit Nut Rice
£2.95
Garlic Nan
£2.35
Keema Nan
£2.45
Mixed Raitha
£2.50
Murghi Nan
£2.45
Mushroom Rice
£2.95
Paratha
£2.45
Peshwari Nan
£2.45
Plain Boiled Rice
£2.20
Plain Nan
£2.10
Poppadom
£0.65
Special Fried Rice
£2.95
Special Fried Rice
£2.95
Stuffed Nan
£2.45
Stuffed Paratha
£2.95
Tandoori Roti
£2.10
Masala Poppadom
£0.70
Pilau Rice
£2.40

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